Uncle Boons

Behind the unassuming name lies an oasis of fiery, funky and bold Thai flavors, curated and executed by two former Per Se cooks, husband Matt Danzer and wife Ann Redding, the latter of whom was raised in northeastern Thailand. The restaurant picked up a Michelin star in 2015.

Uncle Boons

7 Spring St., New York, NY 10012; (646) 370-6650

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