Top 5 Places for Bacon in Chicago; Baconfest returns

Has it jumped the shark yet? Is bacon as ubiquitous as tiramisu on Taylor Street? Some would argue yes, but many in the food community say bring it on. While the back/side of the hog – the source of bacon – continues to show up on nearly every menu, right alongside beet-and-goat-cheese salads, if you love it salted and dried (or smoked), here’s your pocket guide:

1. The Publican (brunch only), 837 W. Fulton Market, 312-733-9555

2. Sweet Maple Cafe, 1339 W. Taylor Street, 312-243-8908

3. Bobak’s, 5275 S. Archer Avenue, 773-735-5334

4. Butcher & Larder, 1026 North Milwaukee Avenue, 773-687-8280

5. Paddy Long’s, 1028 West Diversey, 773-290-6988

Honorable mention: City Provisions Deli