Bar Raval

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I’m a big fan of Bar Isabel, so when I heard they were opening a tapas bar, I had pretty high hopes. It delivered on all of them. The biggest problem here is making decisions, and be careful, because your eyes will be bigger than your stomach. Many of the items are laid out on the bar, but many more are written on the menu. I really loved the tuna with pickles and anything with jamón, then eating while standing in the Gaudi-esque surroundings.

Bar Raval

505 College St.

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